Pinchos Grill & Bar

Seafood Bisque - $14.00

A cup of the Chef's creative soup consisting of an assortment of Fish, Shellfish, Cognac and Cream

BLT Wedge - $13.00

Lettuce with Bacon, Grape Tomatoes, Feta Cheese Crumbles and Red Onions drenched with Ranch Dressing

Frisee and Tomato Salad - $13.00

Mixed Lettuce, Marinated Tomatoes, Cored Cucumbers, Pickled Red Onions with a Fennel/Basil/Garlic Vinaigrette

Seafood Ceviche - $15.00

Morsels of Fish, Shrimp, Squid, Roasted Corn and Pickled Red Onions marinated in Lime Juice

Mild Spicy Aruban Fish Cakes - $13.00

Hand formed fresh home-made Fish Cakes drizzled with a Cool Pineapple-Curry Mayo and Tomato Salsa

Black Angus Mini Slider Burgers - $13.00

Grilled to your liking with Cheddar Cheese and Tomato Salsa

Jerk Chicken & Butternut Squash Puree - $15.00

Sweet, Bold and Spicy

Seared Tuna - $18.00

Sesame Crusted, Wakami, Pickled Ginger, Wasabi Mayo and Balsamic Reduction

Grilled Octopus - $18.00

Charred and served with Garlic Basil Oil

Grilled Garlic-Brushed Shrimp - $16.00

Slightly charred and served with a Spicy Lemon Butter Sauce

Pan-seared Sea Scallops - $18.00

Cauliflower puree, vegetable ratatouille, Soy Mushrooms and Parsley powder

Island Coconut Shrimp (6) - $18.00

Deep-fried & crunchy. Served with a Mango Chutney

Cheese Burger - $13.00

Tomato Ketchup

American Cheese-Melt Sandwich - $9.00

Chicken Fingers (3) - $11.00

BBQ Sauce

Coconut Shrimp (3) - $12.00

Mango Sauce

Grilled Shrimp (3) - $13.00

Apricot Sauce

Grilled Fish Fillet (4 oz) - $11.00

Sweet & Sour Sauce

Grilled Chicken Breast (4 oz) - $11.00

Honey Mustard Sauce

Grilled Asian Chicken Breast - $30.00

Steamed Jasmine rice, Stir-fried Bokchoy, Fried Onions, Asian Glaze

Boursin and Apple-stuffed Pork Tenderloin - $33.00

Garlic Mashed Potatoes, Roasted Tomatoes, Boursin Mousse and Kahlua 'n Cream Sauce

Maple Bourbon BBQ Cowboy Pincho - $33.00

Includes Chorizo (sausage), Black Angus Tenderloin, Pork Tenderloin and Chicken Breaston a skewer, Red Beet Mashed Potato, Sautéed Green Beans and Maple Bourbon BBQ Sauce

Black Angus Prime Filet Mignon

Roasted Potato Wedges, Charred Asparagus and Garlic Aioli Truffle Gravy

• 8 oz. - $48.00
• 6 oz. - $38.00

12oz Grilled Veal Chop - $65.00

Butternut Squash Puree, Brussels Sprouts, Bacon Crisps and Piccata Sauce

12 oz Certified Angus Rib-Eye - $48.00

Roasted Peruvian Potatoes, Sautéed Vegetables, Gremolata and Herb Powder

Surf and Turf Pincho - $38.00

Beef Tenderloin and a Shrimp skewer, Garlic Mashed Potato, Green Beans and a Spicy Lemon Butter Sauce

Grilled Garlic-Brushed Shrimp - $34.00

Coconut Rice, Sautéed Vegetables and a Spicy Lemon Butter Sauce

Pan-Fried Aruban Mahi Fillet - $32.00

Coconut Rice, Glazed Carrots, Plantain Puree and a Creole Sauce

Twin Caribbean Lobster Tails - $69.00

Garlic Mashed Potatoes, Asparagus and a Cool Pineapple Curry Mayonnaise

Pan-seared Grouper with Seafood Stew - $38.00

Forbidden Black Rice, Roasted Tomatoes, Feta Cream and a Saffron Stew

Fish Trio - $35.00

Steamed Jasmine Rice, Sautéed Kale and Spinach, Creole Sauce and Mango Salsa

Grilled Pacific Salmon - $31.00

Forbidden Black Rice, Sautéed Vegetables and an Apricot and Ginger Sauce

Fish of the Day - $MP

Please consult with your server about today's special

Mediterranean Couscous (Vegan) - $20.00

Oven-roasted Root Vegetables, Peruvian Potatoes and Tomato-Rosemary Sauce

Cauliflower Steak (Vegetarian) - $22.00

Charred Peppers, Black Beans, Snow Peas, Edamame, Kale chips and Creole Sauce

Coconut-Curry Chickpeas (Vegetarian) - $24.00

Steamed Jasmine Rice, Butternut Squash Puree, Green Beans